Homestead Beef - Braising Steak (500G)
|1 x 500g
Steaks for braising and stewing come from the parts of the animal that do more work, that are packed with the most flavour, but which need to be cooked slowly and gently.
These are the cuts that you can dice for casseroles and stew and cook all day until the meat is soft and unctuous and melts in the mouth.
Shelf Life: 7 Days